Kobayashi Gluten-Free Kale Pasta [128g]

Kobayashi Gluten-Free Kale Pasta [128g]

• Gluten-free

• Vegan

• Rich in Fiber

• 100% Natural

• Ramen-textured

• Does not contain 27 types of common allergens

Main Ingredients: Rice flour (Japanese), kale powder, vinegar, thickener (xanthan gum, alginate), modified starch

Suggested Use:

1. Put noodles into boiling water around 3 - 5 minutes.

2. Drain water. It can be served hot or warm with any kind of noodle / pasta sauce according to your favorite noodle recipes.

3. Enjoy!